{"product_id":"10-year-aged-lao-banzhang-raw-pu-erh-tea","title":"10-Year Aged Lao Banzhang Raw Pu-erh Tea","description":"\u003ch3\u003eProduct Introduction\u003c\/h3\u003e\n\u003cp\u003eA premium early-spring raw Pu'er from the iconic Lao Ban Zhang region, meticulously crafted from hand-selected century-old ancient tree leaves. This 100g small-batch cake encapsulates the bold, authentic terroir of core Ban Zhang, preserving the wild mountain energy and pure tea essence that defines the legendary \"King of Pu'er.\"\u003c\/p\u003e\n\u003chr align=\"center\" width=\"100%\" size=\"2\"\u003e\n\u003ch3\u003eFlavor Profile\u003c\/h3\u003e\n\u003cp\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eAroma: \u003c\/strong\u003eRich and steady, with wild mountain notes, orchid hints, and lingering fruit.\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eLiquor: \u003c\/strong\u003eClear golden-yellow, bright and vibrant.\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eTaste: \u003c\/strong\u003eFull-bodied and bold, with floral and fruity sweetness, finishing with an immediate, lasting return of sweetness.\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eTexture: \u003c\/strong\u003eThe cake features thick, Plump, tightly twisted leaves with prominent white buds.  \u003c\/p\u003e\n\u003chr align=\"center\" width=\"100%\" size=\"2\"\u003e\n\u003ch3\u003eTea Story\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang, hailed as the \"King of Pu'er,\" lies at the heart of Yunnan's Bulang Mountains. This \"Jin Yi\" cake is crafted from hand-picked early-spring ancient tree leaves and traditionally processed through sun-drying and stone-pressing. Named \"Jin Yi\" (Golden Benefit), it embodies the rarity and richness of Ban Zhang's terroir, capturing the wild, powerful spirit of the ancient trees in every sip — a true tribute to the classic Lao Ban Zhang style.Perfect for traditional steeping or as a refined gift for tea enthusiasts.\u003c\/p\u003e\n\u003chr align=\"center\" width=\"100%\" size=\"2\"\u003e\n\u003ch3\u003eRecommended Brewing Methods\u003c\/h3\u003e\n\u003ch4\u003eGongfu Brewing (Traditional Method)\u003c\/h4\u003e\n\u003cp\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eTea Quantity: \u003c\/strong\u003e5–8 g\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eUtensils: \u003c\/strong\u003e100-120ml porcelain gaiwan\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eWater Temperature: \u003c\/strong\u003e95-100℃ boiling water (to stimulate mellow aging flavor) \u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eSteps: \u003c\/strong\u003eQuickly rinse and discard the first infusion to awaken the leaves.Pour along the pot wall to protect the leaves. Use quick, strong infusions for the first three brews, then gradually extend 5–10 seconds per infusion. Peak flavor appears between the 4th and 8th brews; can be brewed over 15 times.\u003c\/p\u003e\n\u003ch4\u003eSimple Brewing (Daily Drinking)\u003c\/h4\u003e\n\u003cp\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eTea Quantity: \u003c\/strong\u003e3-4g\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eWater Volume: \u003c\/strong\u003e90-95℃ boiling pure water\/mineral water. \u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eSteps: \u003c\/strong\u003ePut the tea into the utensil, pour in boiling water and steep for 20–30 seconds; refill with boiling water repeatedly until the flavor fades.\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eFeature:\u003c\/strong\u003e No professional skills needed, flexible water volume adjustment, perfect for home and office daily drinking.\u003c\/p\u003e\n\u003ch4\u003eGift Brewing (for Guests)\u003c\/h4\u003e\n\u003cp\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eTea Quantity:\u003c\/strong\u003e 5–8 g\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eWater Temperature: \u003c\/strong\u003e95-100℃rolling boiling purified\/mineral water.\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eUtensils: \u003c\/strong\u003e100-120ml porcelain gaiwan\u003cbr\u003e\u003c!-- [if !supportLists]--\u003e\u003cstrong\u003e· \u003c!--[endif]--\u003eSteps: \u003c\/strong\u003eSame as Gongfu brewing, control the steeping time to ensure the first brew has a balanced taste, present the tea with a tea tray for a delicate tea-tasting experience\u003c\/p\u003e","brand":"Teavra","offers":[{"title":"1 Piece \/ 100g","offer_id":44155393146940,"sku":null,"price":49.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/2996\/5372\/files\/357_15db1636-bc73-48bd-a1aa-f6f599303d4a.jpg?v=1775716306","url":"https:\/\/teavra.com\/products\/10-year-aged-lao-banzhang-raw-pu-erh-tea","provider":"Teavra","version":"1.0","type":"link"}